Ingredients
1 large piece of fresh ginger (about 150–200 g)
2 large lemons (preferably organic)
2 liters of water
1 tablespoon of honey (optional, for sweetness)
🥣 Instructions
Prepare the ginger:
Wash the ginger thoroughly (no need to peel if organic). Slice it thinly to release more flavor and nutrients.
Boil the water:
Bring the 2 liters of water to a boil in a large pot.
Add the ginger:
Once boiling, add the ginger slices. Lower the heat and let it simmer for about 15–20 minutes.
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